Feeling Peckish

Tackle your snacking with a wide variety of ideas from Coastal Bodies Dietician Jess.

One of the most common questions I receive from clients is “what can I snack on to tie me over between meals?”  Fruit and nuts are what I personally love, but realistically it’s good to have variety. So I approached out Dietician Jess for some professional advice. She is oozing with snack ideas that taste great and give you long lasting energy fix!

Snacks

-          1 piece of fruit + 10 untoasted almonds/walnuts

-          1 cup popcorn (no oil)

-          Small handful of trail mix

-          Skim hot chocolate/ latte (1 cup)

-          2 vitaweets with a hardboiled egg

-          100g low fat yoghurt (e.g fromaige frais- fruche) or 150g Forme’ yoghurt

-          4 small vitaweets/ 2 ryvitas with reduced fat cheese and vegemite

-          Capsicum, celery, carrot, cucumber sticks with low fat hummous/ low fat cottage cheese

-          Mountain bread wrap with fresh salad and low fat hummous

-          2-3 corn thins with low fat cheese and vegemite

-          Hearty vegetable soup with beans/legumes

-          Miso soup

-          Seaweed salad

-          Small sushi roll with chicken/salmon/tuna/prawn/tofu and vegetables

-          1 corn on the cob (no butter)

-          Small baked potato with low fat cheese, fresh vegetables and beans

-          Fresh garden salad with 2 tbs low fat fetta and low fat dressing

-          1 slice of multigrain bread with low fat cheese/ low fat hummous/ small tin of tuna and fresh veggies

As you can see there are endless ideas that are healthy and filling. A bonus to most of these is that they include some vegetables to help you get all the vitamins and nutrients your body needs to function at its optimum. Remember it is recommended that you have 5 serves of vegies a day!